The SAVE FOOD initiative has been committed to combating global food loss since it was founded in 2011. The cooperation is carried out by the United Nations' World Food Organization, FAO, the United Nations Environment Program, UNEP, and Messe Düsseldorf GmbH, and aims to network stakeholders from business, politics and research. The resulting stimulated dialog is intended to help develop solutions along the food value chain. The aim is also to initiate and promote own SAVE FOOD projects with the support of industry.
The allfo Group, together with the companies allfo, brevac and allvac has also been a member of the initiative since 2019 and thus comes together with 120 companies that have now joined the initiative. There are also around 230 NGOs and research institutions registered with the United Nations' World Food Organization (FAO). Together with the members, SAVE FOOD aims to drive innovation, promote interdisciplinary dialog and initiate debates in order to create solutions - along the entire value chain from the field to the consumer.